Sofritas Bowls are a tackle Chipotle’s bowls with flavorful sofritas (tofu), cilantro lime rice, tomatoes, corn, peppers and extra! This recipe is of course vegan.

Have you ever had the sofritas (tofu) at Chipotle earlier than? I get it just about each time we go and love the seasoning on the tofu. I wished to make a copycat sofritas recipe at residence and it turned out even higher than I assumed it will. This meal is of course vegan and so stuffed with taste. Even should you’re not vegan, you’ll get pleasure from this dish because of all of the scrumptious and recent flavors.

I made cilantro lime rice just like the one which they serve at Chipotle. I stored it easy with lime juice, chopped cilantro, garlic and onion powder and just a little salt. You possibly can prime your bowls with no matter components you want.

Sofritas Bowls

I like utilizing numerous the do-it-yourself spice combine on the tofu as a result of while you’re pan frying the tofu- it offers the tofu nearly a crispy crust. It’s scrumptious! I like to recommend urgent the water out of your tofu with a paper towel. Additionally, you possibly can cube your tofu the evening earlier than, put it in a container within the fridge and the water naturally comes out of the tofu the place you possibly can simply drain it out of the container. Minimize your tofu into very tiny chunks so every a part of the tofu can get crispy shortly. The spice combine was tremendous straightforward to make with chili powder, cumin and should you can tolerate, just a little cayenne pepper for some spice.

I topped these tofu bowls with corn, tomatoes, peppers and inexperienced onion. Be at liberty so as to add no matter toppings you want. Bitter cream (or vegan bitter cream) can be nice! A sprinkle of cheese or some recent guacamole would add taste as properly. You possibly can’t go unsuitable including a bunch of tasty components to those bowls!

Yield: serves 4 

Sofritas Bowls are a tackle Chipotle’s bowls with flavorful sofritas (tofu), cilantro lime rice, tomatoes, corn, peppers and extra! This recipe is of course vegan..

Prep time: 5 MINS  Prepare dinner time: 15 MINS  Complete time: 20 minutes


  • Sofritas
  • 14-ounce bundle additional agency tofu, drained, pressed and lower into ½ inch cubes
  • 1 tablespoon olive oil
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 teaspoons chili powder
  • 2 teaspoons cumin
  • ½ teaspoon cayenne pepper
  • Cilantro Lime Rice
  • 4 cups cooked brown rice
  • 2 tablespoons lime juice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ cup minced cilantro
  • ¼ teaspoon salt
  • Toppings
  • 2 bell peppers, thinly sliced
  • 1 cup chopped tomatoes
  • ¼ cup chopped inexperienced onions
  • 1 ½ cups frozen corn, heated


1. In a large skillet on medium excessive warmth, warmth olive oil. Add tofu into the pan and prepare dinner for about 5 minutes on either side for a complete of 10 minutes till crispy. Add within the spices and blend properly. Let prepare dinner on low warmth for about 5 minutes extra.
2. In a large bowl, brown rice and toss with lime juice, garlic and onion, cilantro and salt.
3. Set out dinner bowls and fill with a cup of rice, a scoop of sofritas, and bell peppers, tomatoes, inexperienced onion and corn.

4. If desired, you possibly can pan fry the bell peppers in a pair teaspoons of olive oil for a couple of minutes till softened.

5. Shops properly within the fridge for just a few days. 

Diet Info

Servings: 6

Quantity per serving




% Every day Worth*

Complete Fats 14.5g


Saturated Fats 1.6g


Ldl cholesterol 0mg


Sodium 164mg


Complete Carbohydrate 34.3g


Dietary Fiber 3.2g


Complete Sugars 4.3g


Protein 29.9g

Vegan Tofu Sofritas Bowls