Browsing: baked

This verdant pasta has two of my favorite things—greens and cheese—in abundance. Stuffed shells classically employ the oversized sort, each…

Step 1Drain one 7-oz. can sliced pickled jalapeños, reserving 1 Tbsp. brine. Set aside separately. Heat 1 Tbsp. vegetable oil…

Cassie’s tipsCooking over a portable gas cooker can take a bit of practise, but with these tips, you’ll be making…