The Good Food podcast
Rapper and restaurateur Professor Green chats with Sam about his strong dislike of cheese, growing up in a crowded flat in Hackney and how the neighbours who always offered him a plate of food shaped who he is. He also talks openly about being diagnosed as autistic at 41, quitting drinking and how being so sensitive to sound, smell and texture feeds his love of food.
Listen to more podcast episodes, including our Cook Smart podcast and Tom Kerridge podcast.
