The Good Food podcast
In his first ever food interview, Queen guitarist Sir Brian May sits down with Sam to talk about the meals, memories and beliefs that shape how he eats, and about Red Special Gin, the spirit he’s just created. Brian remembers his dad’s prized runner beans and seaside prawns on childhood holidays. He talks about building his famous Red Special guitar with his father, why he plays with a sixpence and how calamansi oranges from his own greenhouse ended up in the gin.
Listen to more podcast episodes, including our Cook Smart podcast and Tom Kerridge podcast.
