Browsing: Recipe

For martini drinkers craving bubbles and spritz fans seeking something drier, this is where the two meet. Built with vodka,…

Healthy cooking doesn’t have to be complicated. In fact, often the simpler it is, the better it tastes. In Good…

Banana pudding, meet sheet cake. This crowd-friendly dessert takes inspiration from the Southern favorite, pairing a plush banana cake with…

ChickenStep 1Place 1 small bunch cilantro, coarsely chopped, 4 lb. skin-on, bone-in chicken thighs, drumsticks, and/or wings and/or skin-on, boneless…

Pickle coleslaw is a tangy marriage of two beloved barbecue sides. Punchy pickles introduce a pep and balance to crunchy…

Step 1Drain one 7-oz. can sliced pickled jalapeños, reserving 1 Tbsp. brine. Set aside separately. Heat 1 Tbsp. vegetable oil…

Pickle lemonade is exactly what it sounds like: homemade lemonade brightened with a splash of dill pickle brine. The salty,…

Welcome to Bon Appétit Bake Club, a community of curious bakers. Each month senior Test Kitchen editors Jesse Szewczyk and…

Step 1Place 1 lb. eggplant (about 1 globe or 2 Italian), cut into ½” pieces in a colander, sprinkle with…

If you are sprouting your own grains, tip them into a large bowl and cover generously with cold water. Leave…