Browsing: Recipe

An old-school California date shake is definitely not a smoothie. A specialty of Southern California’s Coachella Valley, where date palms…

Combine the paprika with 1 tsp black pepper, the caraway seeds, garlic granules, dark brown sugar and fine sea salt…

Put all the fresh mushrooms in the pan over a medium heat. Season with a large pinch of salt, stir,…

Healthy cooking doesn’t have to be complicated. In fact, often the simpler it is, the better it tastes. In Good…

It’s That Simple is our series about recipes so easy, you can make them with your eyes closed. Think tiny…

Buffalo mac and cheese combines everything there is to love about Buffalo chicken dip with the comfort of creamy baked…

Conveniently made with shredded rotisserie chicken, these no-cook, fresh summer rolls are a delightful lunch or dinner, especially on sticky…

Cookbook author and former BA staffer Claire Saffitz describes these morning buns as “the more sophisticated cousin of the sticky…

Welcome to Bon Appétit Bake Club, a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and…

Homemade hummus is one of the easiest dips you can make, but achieving the silky, airy texture of your favorite…